Friday, November 23, 2012

Merienda Pack Del Monte Spaghetti

Hello readers! I just want to share my own recipe of my home famous spaghetti!lol And I'm very proud to say that it is my 6 year-old son's most favourite spaghetti, question until when? Anyway here's how i cook it...
For Meryenda Pack of delmonte Spaghetti
Pasta 175gms (delmonte meryenda pack about 20 pesos per pack)
Delmonte Spaghetti Sauce 250gms (23 pesos)
Ground pork 200gms (+- 30 pesos)
1 small onion minced
3 cloves garlic minced
1 tbsp butter
Grated cheese
Salt and pepper to taste

Procedure:
Cook the pasta. According to its cooking instruction written on the packaging.

For the sauce, heat a sauce pan put few drops of cooking and the butter. Saute the onion and garlic, after a minute or until the onion become translucent u can now put the ground pork add a pinch of salt and pepper.. Mix it over a medium fire for 5 minutes or until the meat is cooked. You can now pour on the sauce, u can add an ounce or two of water so that the sauce wont get burn when u simmer it for atleast 5-7minutes.. Lower the fire.. Keep an eye on it cause spaghetti gets burn really fast..
You should give a slow mix to it so that the sauce wont stick at the bottom.. Add some salt and pepper to taste.. Turn off the fire and mix in the pasta.. Put grated cheese on top.. It is good for 3 small servings..
Happy Eating!!

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